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(Bolivian Lace Leaf Sage)  A large decidious woody shrub, this is a distinctive and somewhat unique Salvia species.  The large clusters of deep blue flowers appear in the spring and again in the fall. A native from a tropical savanna climate in Bolivia, this species grows best in climates with year-round warmth.

(Blue Ecuadorian Sage) A densely branched shrub with silvery leaves and dusky blue flowers, this rare species was once thought to be Salvia cruickshanksii. In the nursery trade, it sometimes is called Salvia 'Equador'.

(Royal Crimson Distinction Woodland Sage) Grown for hundreds of years in cottage gardens throughout the world, Salvia nemorosa was described by Carl Linneaus in 1762. This variety's large flower spikes bloom a dark violet-crimson, then age to a softer pink.

(Giant Karwinski's Sage) San Francisco arborist and gardener extraordinaire Ted Kipping developed this tower of creamy pinkalicious power that hummingbirds love. It's lush with bright green leaves that are large, pebbly and hairy on the underside.

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Results for warmth from the blog

Ask Mr. Sage
1. Ask Mr. Sage: First-Aid for Salvia Frost Damage
Harsh winter weather in areas that normally have mild conditions can bring unwelcome surprises, including the death of favorite plants. This article talks about how and when to remediate frost damage to favorite Salvias in warmer USDA Cold Hardiness Zones. It concludes with a sidebar about a harmful cold snap in California's Bay Area that killed plants as well as birds in 1972 and which changed planting choices at the University of California Botanical Garden at Berkeley. Ask Mr. Sage is a regular feature that is based on topics raised in calls and emails we receive at Flowers by the Sea.
2. Garden to Kitchen: Holiday Scent of Sage
Nothing says holidays like the fragrance of sage coming from the kitchen. It has even inspired writers, such as newspaper columnist and mystery novelist Denise Hamilton. Sage is the stuff of musky perfumes, fragrant Christmas candles and great homecooked meals cooking in the kitchen. It wraps us in the warmth as well as the chill of the season.
Getting Started with Salvias
3. Getting Started: Salvias for the Midwest
Severe winter chill and summer heat coupled with extreme humidity are challenges that gardeners face in the Midwest. Many Salvias are excellent choices as long-blooming annuals in the region while others -- ones that can withstand cold winters -- are reliable perennials. Flowers by the Sea Online Plant Nursery explains the confusing Midwest boundaries from Ohio west to Kansas and North Dakota south to Missouri. It talks about the range of USDA Plant Hardiness Zones in the region and the kinds of sages that grow best there.
4. Getting Started: Salvias for Zone 9
California's small, Mohave Desert city of Barstow averages about 5 inches of rain annually. Across the continent, Pensacola, Florida, has more than double Barstow's population and more than 12 times its amount of rainfall. Yet both cities are part of the U.S. Department of Agriculture's Plant Hardiness Zone 9 where you can plant perennials and shrubs that survive winter lows ranging from 20 to 30 degrees F. Flowers by the Sea takes readers on a triple coast road trip of Zone 9 and suggests plantings for varied growing conditions along the way.
5. One-Pot Herb Garden Brings Sage and Summer Memories Indoors
Growing a one-pot herb garden indoors is a fragrant reminder of summer. While some herbs need plenty of water, others - such as Culinary Sage (Salvia officinalis spp.) - need little. Aside from controlling soil moisture, keys to success include plant selection, pot size and drainage, appropriate potting mix, sufficient sunlight and indoor pruning to control growth.
Salvias Down South
6. Salvias Down South: Salvia Success in Florida
Florida is one of the wettest states in the nation, yet it is a fine place to grow Salvias if you select shade-tolerant, moisture-loving species and ones native to Florida. Gardeners who are accustomed to growing Salvias in a dry climate face a variety of surprises in Florida gardens. These include recurrent periods of drought, many cloudy days and soil that is so poor it has to be amended for Salvias.
Culinary Sages
7. Sassy Sage Holiday Cooking
Nothing says holidays like the fragrance of sage coming from the kitchen. It has even inspired writers, such as newspaper columnist and mystery novelist Denise Hamilton. Sage is the stuff of musky perfumes, fragrant Christmas candles and great homecooked meals cooking in the kitchen. It wraps us in the warmth as well as the chill of the season.