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Europe is the home to the name species of the genus Salvia, S. officinalis or Culinary Sage. The peoples of this continent have used their native Sages since antiquity as food and medicine. Many beautiful species Europe, and especially the Mediterranean regions home.
All of the plants listed here are valuable additions to your garden.
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(Stem Clasping Violet Sage)Like a candelabra lit up with whorls of violet blossoms, the erect, branching flower spikes of Salvia amplexicaulis make this native of Southeastern Europe shine. On the Grecian island of Thassos, it brightens areas near the beach.
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(Candelabra Spanish Sage) Tall, well-branched spikes display large two-tone blue flowers above a compact shrubby mass of attractive, furry white leaves. When in bloom, this drought-resistant native of Spain will awe every visitor to your garden.
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(Caucasus Sage) This hardy ground cover sage grows 4 to 12 inches tall and 12 inches wide. The velvety white fur of its foliage aids moisture retention. Its soft, royal purple flowers make it stand out. We think this Salvia deserves to spread far and wide.
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(Closed Sage) Yellow flowers are rare among Salvias. So this elegant European sage is greatly appreciated. It is an herbaceous perennial that has become naturalized in eight states in the U.S. The common name refers to its flowers self-pollinating before opening.
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(Blue Turkish Sage) Large velvety gray-green to white leaves in loose rosettes give this sage a distinctive look as does the celestial violet-blue of its flowers. The blossoms seem much too large for this short sage and its thin, candelabra-branched flower spikes.
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(Dominican Sage) Native to Israel, Jordan, Lebanon and Syria, this candelabra-shaped, perennial sage may have inspired the design of the menorah, (Exodus 37:17). It is a tough, drought-resistant plant with silver-haired foliage and bright white flowers that seem to blaze.
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(Balkan Sage) Violet-blue whorls of flowers and plentiful, fuzzy, basal leaves that reach an impressive length of 18 inches are two notable features about this hardy, herbaceous perennial, which is native to the Southeastern Balkan Peninsula.
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(Jupiter's Distaff) Easy to grow and adaptable to a wide range of conditions, this native of Europe and Asia is our best tall, yellow-flowering perennial. Although its common name compares the flower spikes to wool spindles, they look more like glowing sceptres.
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(Jerusalem Sage) This lovely herbaceous perennial is native to Cyprus, Israel, Jordan, Lebanon, Syria, and the West Bank. Its clear pink flowers change at times to a pink highlighted with violet lines and dots. Prominent glandular hairs on the buds, bracts and floral stems exude a fragrance that...
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(Judean Sage) Native to the mountains of Judea in Israel, this dark violet flowered, perennial sage is unique among the Palestinian Salvias - as a woodland native it grows well in partial shade. It is a tough, drought-resistant plant with deeply cut & hairy foliage which forms impressive mounds...
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(Royal Crimson Distinction Woodland Sage) Grown for hundreds of years in cottage gardens throughout the world, Salvia nemorosa was described by Carl Linneaus in 1762. This variety's large flower spikes bloom a dark violet-crimson, then age to a softer pink.
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(Mountain Culinary Sage) A German variety with very large and white leaves, this variety is widely grown for its value in cooking. Forming a small, tight mound and rarely flowering, it is a mainstay in herb gardens worldwide. It is easily recognized by its large, rounded leaves.
C...
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(Potent Culinary Sage) A modern European variety with long, narrow leaves, grown for its pungent essential oil. Growing somewhat larger than most Salvia officinalis varieties, it is the most potent form of this important culinary herb.
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(Variegated Golden Sage) Our favorite variegated Sage. A very fine culinary variety, it does especially well in containers and in partially shaded conditions. The contrast between the deep green, golden green and cream colors varies in proportion to the light it receives: the more light the st...
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(Purple Leaf Sage) The culinary Sage you use in your kitchen does not have to be boring. Dark purple leaves make this variety stand out in any garden. And it is, in our experience, as tough as nails.
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(Tricolor Culinary Sage) Three colors - medium green, creamy white and bright pink - make this the most colorful Sage we grow. Forming a tight, compact mound, we love it in a planting with it's plain leaf siblings. And yes, it is a marvelous addition to your kitchen garden.
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(Fruit Sage) Taking its common name from the small round galls that develop from the activity of a small fly native to the dry slopes of Crete, this drought loving Sage is as tough as they come. The spectacular 1 inch powder blue flowers with deep rosy bracts cover the plant in the Summer, nice...
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(Mount Olympus Sage) Although this exceptional Sage is found in several locations in mountainous Southeastern Europe, it's center of distribution is the famed home of the Gods, the summit of Mount Olympus.
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(Clary or Clear Eye Sage or Eyebright) Pink-purple bracts and violet-purple flowers form a pastel cloud over the large, rumpled leaves of Clary Sage in summer. It is a towering beauty growing up to 5 feet tall. Sacred to some due to age-old use in herbal remedies, it is heavenly to look at.
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(Italian Clary Sage) If you can, grow this plant. The spectacular white blooms, framed by deep glowing purple bracts are displayed on five foot tall spikes. A delight for honeybees, hummingbirds and butterflies.
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