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(Salvia officinalis 'Growers Friend') Flavorful and fragrant, ‘Growers Friend’ is a modern European Culinary Sage known for great flavor and easy growing.

(Mejorana) In Spanish, Mejorana means ‘marjoram.” Similar to oregano-type Marjoram – another Mint family member -- this sage is used to flavor meat dishes. Our cultivar, which is native to Texas and Mexico, has lovely bluish-purple flowers that bloom summer to fall amid fragrant, fine, furry green foliage.

(Golden Pineapple Sage) The bright crimson flowers of this extremely fragrant sage are attractive to both humans and pollinators. However, it is the glowing golden foliage that most distinguishes this cultivar from other varieties of Pineapple Sage.
(Little Hill Sage) This most unusual variety heralds from the northeastern Italian region of Friuli Venezia Giulia. Large growing and rambling, it is at it's best when given room to spread.
(Bohemian Rosemary Sage) The origin of this clone is shrouded with age. It has been in my family since at least the 1930s. One of the largest and most durable varieties of this species, it is ideal for hedges and large spaces.

(COOL Wild Strawberry Anise Scented Sage) Prepare yourself for a heaping serving of large flowers the delicious color of strawberry ice cream when you plant Salvia COOL Wild Strawberry.

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Results for flavorful from the blog

1. 15 Select Salvias for Dry, Partial-Shade Gardening
Learning how to garden in dry shade requires mediation of the needs of all the plants involved. Dry shade is particularly abundant under trees, because they consume lots of water. Fortunately, numerous drought-resistant Salvias can handle life in dry, partial shade. Flowers by the Sea details basic considerations of dry shade gardening and identifies 15 sages for it.
Sacred Sages
2. Sacred Sage: Pineapple Sage
Many kinds of Sage were considered sacred in ancient times due to their soothing, medicinal qualities. Pineapple Sage (Salvia elegans), which is native to Mexico and Guatemala, is still a highly regarded folk remedy for relieving anxiety, depression and high blood pressure. It is also one of America's most popular culinary sages and is a highlight of the USDA's National Herb Garden.