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(Auriculate Sage) Both Culinary Sage (Salvia officinalis) and Greek Sage (Salvia fruticosa) are grown in the spice trade as the Sage of commerce. As they are closely related and share much of the same range in the wild, hybrids between the two have been known to exist for a long while. These hybrids go by many names: Newe Ya'ar Sage & Silver Sage being two of the most common. The natural hybrid of these species is found on an island in Croatia, and the accepted name for it is Salvia x auriculata.
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